Work with us
Job openings
At the moment there is one job open:
RESPONSABLE COMMERCIAL ET EVENEMENTIEL SERVICE TRAITEUR (H/F)
Cuisine Lab, une association à but non lucratif basée à Genève, cherche à recruter un ou une responsable commercial.e et évènementiel service traiteur. Sous la responsabilité de la directrice du restaurant, l’objectif global de ce poste sera l’acquisition et la fidélisation de nouveaux clients tout en assurant le bon déroulement des opérations du service traiteur Cuisine Lab. La personne sélectionnée peut aussi être amenée à participer à des activités menées par le restaurant cuisine lab.
Plus information : https://www.cuisinelab.ch/wp-content/uploads/2024/04/TOR-direction-du-service-traiteur-_-Mars2024.docx
CHEF DE CUISINE FORMATEUR (H/F)
Cuisine Lab, une association à but non lucratif basée à Genève, cherche à recruter un chef de cuisine formateur. Sous l’autorité de la direction du restaurant, l’objectif global de ce poste sera d’assurer la gestion et la formation d’une équipe de cuisine tout en garantissant une gestion optimale de la production culinaire. La personne sélectionnée devra également contribuer à la fidélisation de la clientèle et à son développement.
Plus information : https://www.cuisinelab.ch/wp-content/uploads/2024/04/Description-de-poste_Chef-formateur_Mars-2024.docx
Volunteering
We are always looking for motivated individuals who feel they can help with
Cuisine Lab’s daily operations, joining as a member of the restaurant or
catering team, the social program team or overall support services.
This is a great opportunity be part of a fun and friendly community who
is passionate about food and believe in social inclusion, diversity and
sustainability.
Apply to become a volunteer
Membership
Do you want to contribute to a good cause, taste unique dishes
prepared by talented refugee chefs and be part of a movement
promoting diversity, inclusion and sustainability through food?
Become a member of Cuisine Lab!
By joining Cuisine Lab, you will contribute to open up opportunities for
refugees to build a successful career in the culinary industry and
improve their overall quality of life.
As a member, you can also benefit from special offers and discount
prices, and participate in the annual general meeting:
Individual membership of CHF 100 (annual):
- One free lunch for one person (dish of the day menu), drinks excluded;
- One free apéro for one person;
- One vote at the general meeting.
Corporate membership of CHF 500 (annual):
- 10 per cent discount on first catering service;
- One free lunch for two people (dish of the day menu), drinks
excluded; - One free apéro for two people;
- One vote at the general meeting.
All members can get involved in social events and apéro evenings
organized by Cuisine Lab, meet new people and learn about different
cultures.
Last but not least, you will receive regular updates from
Cuisine Lab and our and annual report.
SOCIAL GASTRONOMY, ENVIRONMENTALLY CONSCIOUS, REFUGEE INTEGRATION
Business Info
We Can’t Wait to
See You!
Monday
08.00 to 16.00
Tuesday to Friday
08.00 to 22.00
Saturday and Sunday
Closed
Visit Us
Rue Michelle Nicod 2, 1202 Genève
Call Us
+41 22 314 56 68
Email Us
info@cuisinelab.ch